Low-dose undenatured type II collagen from chicken cartilage may ease knee osteoarthritis pain and stiffness over three to six months and improve range of motion under load. Gains are modest to moderate; many trials were manufacturer-sponsored. Mild digestive complaints are the main safety signal. Undenatured products match the studied pathway as an add-on to training and weight management. (Full Review)
| Marker | Target | Why |
|---|---|---|
| Symptom score (WOMAC or 0–10 pain VAS) | Improvement from personal baseline | Tracks primary benefit domain |
| Knee ROM (flexion/extension) | Improvement toward age-appropriate norms or personal best | Captures flexibility gains seen in activity-related trials |
| High-sensitivity CRP | Often <1.0 mg/L in preventive contexts | General inflammation context, not UC-II-specific |
| 25-hydroxyvitamin D | Often 40–60 ng/mL in functional practice | Bone–muscle–joint milieu |
| Body weight / BMI or waist | Personalized healthy range | Mechanical knee load modifier |
Cadence: Reassess symptoms at about 4 weeks, 12 weeks, and 3–6 months